BEEF MEAT PREMIER

ROUND BONELESS

SILVERSIDE

STRIPLOIN WITH BONE

TENDERLOIN

LOIN

OX TAIL

BRISKET

FEET CUT

BONE FOR SOUP

SPARE RIBS

KIDNEY

OSO BUCO

CUBE ROLL BEEF BONELESS

RUMP

TOPSIDE

STRIPLOIN BONELES

T-BONE STEAK

LIVER

TRIPE

GROUND

TONGUE

SHOULDER WHIT BONE

SHORT RIBS

SHOULDER BONELESS

HEARTS

RIBEYE STEAK

CHURRASCO

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PORK

LEGS

LOIN WITH BONE

PORK SPARE RIBS

CHOPS

GROUND

FEET

SIDE

PORK LOIN

PORK FILLET

PORK NECK

LEGS BONELESS

LOIN BONELESS

PORK BELLY

LIVER

PORK HEAD

NUCKLES

SHOULDER WITH BONE

SHOULDER BONELESS

WHOLE SUCKLING PIG 12-15KGS

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CHICKEN

WHOLE

WINGS

CHICKEN QUARTER

FEET

BREAST FILLETS

LEGS

BREAST

GUIZZARDS

LIVER

TURKEY

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SAUSAGE

BEEF SAUSAGE

SMOKED SAUSAGE

SALAMI

MORTADELA

PICNIC HAM

CHICKEN SAUSAGE

PORK SAUSAGE 

FRANKFURTER SAUSAGE

BOLOGNA

HAM

PEPERONI

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Mr. ​​EDWIN CHAVARRIA
SALES MANAGER

COLON FREE ZONE
Cel.:  +507 6747-5378 Tel.:  +507 430-1011

Email: echavarria@chindointl.com

​Mr. RENATO FAMIGLIETTI RUSSO
DIRECTOR

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 MrGIORGIO FAMIGLIETTI
MANAGER OPERATION

COLON FREE ZONE
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Email: gfamiglietti@chindointl.com

Mr. ​​EDGAR CASTRO
SALES DEPARTMENT

COLON FREE ZONE
Cel.:  +507 6264-8408 Tel.:  +507 430-1011

Email: ecastro@chindointl.com

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Mr. ​​SAMIR GUTIERREZ
SALES DEPARTMENT

COLON FREE ZONE
Cel.:  +507 6747-5392 Tel.:  +507 430-1011

Email: sgutierrez@chindointl.com

Ms.​​ MICHELLE COURTNEY
TRAFFIC DEPARTMENT

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Cel.:  +507 6982-3075 Tel.:  +507 430-1011

Email: mcourtney@chindointl.com